Best Bone Cutting Knife

This is a bone-cutting knife, meat cleaver heavier than a normal kitchen cleaver to provide a smooth feeling when cut through Bones, and to make it durable enough. This is an axe shape specially designed for Bones (especially beef bones), which can be used for chopping, mincing, and slicing. It’s made of 4Cr14 stainless steel and is of high quality, rust-proof. The handle is made of PP material with good toughness. The blade has perfect hardness that can keep sharpness after a long time of use without too much effort in sharpening it again and again.